Berry Good!

For those of you who have been out picking strawberries or are heading to a strawberry festival this weekend, look no further for a surprise dessert kids can get hands-on with – Chocolate Dipped Strawberries.

I attempted this with my little ones to see if it was something everyone would be able to do. The verdict is yes, anyone can do it. So don your aprons and get into the kitchen to treat your family to some yummy, gooey Canada Day goodness that is easy and fun.

Here is what you will need:

• 1 pint (or more, depending on how many you would like to do) strawberries – remember to wash and dry them well.
• 1-2 cups chocolate chips (milk, dark or semi-sweet, your preference)
• A shallow pot
• A bowl – for use as a double boiler
• A baking sheet – lined with either parchment or wax paper
• 1 or more children!

Put the pot of water on the stove over medium to high heat. Place chocolate chips in the bowl and put that bowl on top of the pot. Allow the chips to melt – stirring occasionally to melt evenly and keep the chocolate smooth. Once melted, take the bowl from the heat and allow to cool slightly.

To dip the strawberries, grab tightly by the leaves begin dipping in the chocolate. Be sure to hold the bowl for the children (it may be too warm for them to touch). Once the berries are adequately covered place on the lined baking sheet. Place in the refrigerator to cool. Once hardened, display them nicely on a decorated plate and prepare to amaze your family with a delicious treat.

Happy Canada Day!